Seafood Staff

Main Responsibilities:
• To prepare, cut, process and display seafood items according to the company's standards
• To serve and attend customer's inquiries and requests in friendly manner
• To ensure your work area, tools and equipment are always in good working conditions

Requirements:
• Peperiksaan Menengah Rendah (PMR)
• Able to converse and write Bahasa Malaysia and English
• Good health
• Experience is not necessary as training will be provided
• Able to work on shifts, weekends and public holidays

Fill in Online Recruitment Form